Beware - The healthy foods that make you
fat!
OLIVE OIL
Tuck in
because... It’s high in monounsaturates, which helps keep your cholesterol
level, and heart, healthy.
Take care
because... One tablespoon contains 123 calories. Switch from your normal oil to
olive oil (rather than adding it as an extra to your diet) and don’t exceed
three tablespoons a day.
HOUMOUS
Tuck in because... It’s
another good source of healthy monounsaturated fats and provides iron and zinc.
It’s low-GI teamed with grainy bread and salad.
Take care
because... It’s easy to have too much and the full-fat type has over 300
calories and around 27g of fat per half-pot (100g) serving.
AVOCADO
Tuck in
because... It’s rich in healthy monounsaturated fats and supplies lots of
folic acid, along with vitamins E and B6, potassium and magnesium – important
nutrients for a healthy heart, nervous system and skin.
Take care
because... An average avocado contains 275 calories and 28g of fat. Make sure
to account for it in your daily calorie intake.
MACKEREL
Tuck in because... It’s a top source of omega-3 oils,
linked with lower risk of heart attacks, inflammation and depression.
Take care because... A
portion of grilled mackerel has 335 calories and 25g fat, compared with
207 calories and 3.1g fat in a large grilled chicken breast. Don’t have
more than two oily fish portions a week.
MUESLI
Tuck in
because... It’s higher in fibre and the minerals zinc and magnesium than some
more highly processed cereals, as well as being lower in sodium.
Take care
because... An average bowl with semi-skimmed milk has 226 calories and 4.7g
fat, compared with 154 calories and 1.8g fat in corn flakes. Don’t have more
than a 50g serving and make sure it’s the unsweetened type.
PEANUT BUTTER
Tuck in
because... It provides monounsaturated fats, protein and energy-releasing B
vitamins.
Take
care... It’s fattening in big amounts! Have 30g peanut butter (a golf-ball
sized amount) or a handful
of nuts per day, not both.
of nuts per day, not both.
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